Vancouver

Merissa Myles is the Co-Founder of Tree Island Gourmet Yogurt. Based in the Comox Valley, she is sending waves from Vancouver Island and shaking up the yogurt aisle at grocery stores with her grass-fed, gourmet products. She studied Communication & Community Economic Development at SFU. Her lifework is focused on building healthy communities through business. At Tree Island Yogurt she works with stakeholders throughout the food system from farmers to production staff, customers and chefs. Merissa is a Top 40 Foodie Under 40 and recipient of the BC Food Processors Product of the Year award.

Peter Richmond is President of the 49th Parallel Grocery Group which includes 4 community-minded grocery stores, a flower shop, 2 dollar stores and a print shop. Peter, along with his sister, their children and other relatives, represent the second and third generations in the family business his parents founded in 1977. The 49th is passionate about serving our community and we continue to focus on our customers, our employees and the needs of our community. In an industry that is extremely competitive, we have managed to succeed through listening to our customer and adjusting our instore experience accordingly. We are fortunate to live in a beautiful part of the world and we take that into account in all of our daily decisions At the 49th, we will always play a big part in our communities.

Peter graduated from UBC with a Bachelor of Commerce in 1986 and obtained his CA designation while working for Ernst & Young, Chartered Accountants in Vancouver. After four years in the Internal Audit department of Canadian Forest Products Ltd., he returned to the island in 1996 to help the family business expand from one store to two, a doubling of service area and employees.